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TED - Tenders Electronic Daily (Publications Office of the EU) verified 5 hours ago Contract notice

France - Canteen services - Catering services for the establishments of the Groupe Hospitalier Est Reunion

Original France - Services de cantine - Prestation de restauration pour les établissements du Groupe Hospitalier Est Réunion

Open France La Réunion Hotel, restaurant & catering services

Buyer CHU de la Réunion

26 days left

Key facts

Closes
09:00 (UTC+1)
Estimated value
€10.0M
€10,000,000
Procedure
Open procedure
  1. Published
  2. Today
  3. Deadline open for 31 days
  4. Awarded pending

Bidding window

31 days from publication to deadline

Usual length

Notices of this kind (France, open procedure, above the EU threshold) give a median of 33 days, half of them between 29 and 40 days, based on 60,095 notices of the last two years.

This buyer usually gives 35 days (median of its last 37 calls for tender).

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Summary

Machine-generated summary

The buyer, the Groupe Hospitalier Est Reunion, is procuring catering services under the conditions set out in the specification. The contract covers the supply, plating up and distribution of meals and other food services for consumption on site. The meals serve patients at the GHER sites of Saint-Andre and Saint-Benoit, on-call doctors, night staff and staff at Saint-Andre, and night-time accompanying persons. The contract also covers the management and operation of the staff restaurant of the PSE at Saint-Benoit, providing a complete food service for patients and hospital personnel.

Description

La présente consultation a pour objet de confier au titulaire du marché, la mission d'assurer le service de restauration dans les conditions présentées dans le cahier des charges, c'est-à-dire - la fourniture, le dressage et la distribution de repas et autres prestations alimentaires, en vue de leur consommation, et cela au bénéfice : o des patients du GHER de Saint-André et de Saint-Benoît, o des médecins de garde, o du personnel de nuit et de Saint-André, o des accompagnants de nuit - la gestion et l'exploitation du restaurant du personnel du PSE de Saint-Benoît

Bid or no-bid?

Six questions before you commit a team. Under each one, what the register holds on it. The answers are yours.

  1. In your favour:

    Do we meet every eligibility criterion?

    Open procedure: any interested supplier may submit a bid.

    Above the EU threshold: open to companies from any EU country.

  2. Your call:

    Can we deliver this with the team we have?

    Estimated at €10.0M.

  3. Your call:

    Do we have two comparable references?

    Comparable work is in Hotel, restaurant & catering services.

  4. In your favour:

    Is the deadline realistic for a proper offer?

    26 days left, 18 of them working days.

  5. Your call:

    Is there a margin at the likely winning price?

    In this country this kind of contract is usually awarded for between €84,750 and €1.2M.

  6. Your call:

    Do we know this buyer?

    The buyer has 66 notices in the register and no pattern of winners yet.

Can I bid?

  • Open procedure: any interested supplier may submit a bid. Above the EU threshold: open to companies from any EU country.
  • The notice is written in French.
  • Certificates from another EU country? Check the equivalents on eCertis

Official source

Source: TED - Tenders Electronic Daily (Publications Office of the EU)

Always verify details on the official notice.

Report an error in this notice

Last verified against TED - Tenders Electronic Daily (Publications Office of the EU) 5 hours ago

View the official notice

What this market pays

The buyer has too few awards of its own in this sector, so this is the range of the last 1,420 awards for Hotel, restaurant & catering services in France.

This notice
€10.0M
Median award
€273,876
Middle half of past awards
€84,750 to €1.2M

The estimate is larger than three in four past awards.

Award values as published by the official sources. Use them as a guide, not a rule: scope, lots and duration differ between contracts.

The buyer

Full buyer profile

CHU de la Réunion

France

notices in the register
66
awards
28
awarded in total
€94.4M

Who wins its contracts

Many suppliers
different companies won its awards
17
of the awards went to the three most frequent winners
18%
of its calls state an estimated value
92%

Based on 17 awards with a named winner over the last 3 years. Counted by award, not by value, because lot and framework amounts are not comparable. Concentrated means the three most frequent winners took 65% or more of the awards; many suppliers, under 35% with at least ten different winners.

Competition

tenders per lot on average (open and restricted procedures)
2.0
of those lots received a single tender
11%
of the awards went to companies based in another country
0%

As the official award notices state them, over the last 3 years. Tenders per lot count open and restricted procedures only: in a negotiated procedure or a direct award a single tender is the procedure itself. The country is the one the notice gives for the winner.

This buyer has no award history in this sector yet. Usual winners, Hotel, restaurant & catering services - France

Company Wins Total awarded Last win
API RESTAURATION 128 €157.8M Oct 2026
ELIOR RESTAURATION FRANCE 45 €193.8M Sep 2026
DUPONT RESTAURATION 34 €26.9M Aug 2026
ANSAMBLE 33 €17.5M Sep 2026
SOCIETE FRANCAISE DE RESTAURATION ET SERVICES 31 €208.0M Aug 2026

Based on 1657 awards with a linked company profile over the last 2 years.

5 open tenders right now

Market context

Larger than 91% of the open notices in Hotel, restaurant & catering services across Europe.

open now in Hotel, restaurant & catering services
1,852
median open notice
€175,438

Who wins in this market

Many suppliers

France · Hotel, restaurant & catering services

different companies won awards here
823
of the awards went to the three most frequent winners
13%
winners of the last 12 months were new here
627 of 690
buyers awarded contracts here
1,021

Based on 1,714 awards with a named winner over the last 3 years. Counted by award, not by value, because lot and framework amounts are not comparable. Concentrated means the three most frequent winners took 65% or more of the awards; many suppliers, under 35% with at least ten different winners. New: no award from the same buyer or market in the two years before.

Competition

tenders per lot on average (open and restricted procedures)
2.9
of those lots received a single tender
22%
of the awards went to companies based in another country
0%
of the tenders came from another country
4%

As the official award notices state them, over the last 3 years. Tenders per lot count open and restricted procedures only: in a negotiated procedure or a direct award a single tender is the procedure itself. The country is the one the notice gives for the winner.

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26 days left

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