Description
Bid or no-bid?
Six questions before you commit a team. Under each one, what the register holds on it. The answers are yours.
Can I bid?
- Open procedure: any interested supplier may submit a bid.
- The notice is written in French.
Official source
Source: simap.ch - Swiss public procurement platform
Always verify details on the official notice.
This is not an official publication. The data published on the www.simap.ch platform are authoritative.
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Last verified against simap.ch - Swiss public procurement platform 5 hours ago
What this market pays
The buyer has too few awards of its own in this sector, so this is the range of the last 35 awards for Hotel, restaurant & catering services in Switzerland.
- Median award
- €979,325
- Middle half of past awards
- €296,734 to €4.9M
simap.ch - Swiss public procurement platform publishes no value for this notice, so it has no mark on the scale. The official documents may state one.
Award values as published by the official sources. Use them as a guide, not a rule: scope, lots and duration differ between contracts.
The buyer
Full buyer profileEPFL VPF ACHATS
- notices in the register
- 93
- awards
- 52
- awarded in total
- €126.3M
Who wins its contracts
Many suppliers- different companies won its awards
- 27
- of the awards went to the three most frequent winners
- 30%
- of its calls state an estimated value
- 0%
Based on 37 awards with a named winner over the last 3 years. Counted by award, not by value, because lot and framework amounts are not comparable. Concentrated means the three most frequent winners took 65% or more of the awards; many suppliers, under 35% with at least ten different winners.
Competition
- tenders per lot on average (open and restricted procedures)
- 3.7
- of those lots received a single tender
- 12%
- of the awards went to companies based in another country
- 0%
As the official award notices state them, over the last 3 years. Tenders per lot count open and restricted procedures only: in a negotiated procedure or a direct award a single tender is the procedure itself. The country is the one the notice gives for the winner.
Who usually wins this buyer's contracts in this sector
| Company | Wins | Total awarded | Last win |
|---|---|---|---|
| FR_Newrest Restauration SA | 1 | €5.5M | Sep 2026 |
| FR_Compass Group (Suisse) S.A. | 1 | €5.0M | Sep 2026 |
Based on 2 awards with a linked company profile over the last 5 years.
9 open tenders right now
Market context
simap.ch - Swiss public procurement platform publishes no value for this notice, so it cannot be placed among the open notices of its sector. The official documents may state one.
- open now in Hotel, restaurant & catering services
- 1,177
- median open notice
- €283,484
Who wins in this market
Many suppliersSwitzerland · Hotel, restaurant & catering services
- different companies won awards here
- 27
- of the awards went to the three most frequent winners
- 26%
- buyers awarded contracts here
- 25
Based on 35 awards with a named winner over the last 3 years. Counted by award, not by value, because lot and framework amounts are not comparable. Concentrated means the three most frequent winners took 65% or more of the awards; many suppliers, under 35% with at least ten different winners.
Competition
- tenders per lot on average (open and restricted procedures)
- 2.7
- of those lots received a single tender
- 24%
- of the awards went to companies based in another country
- 0%
As the official award notices state them, over the last 3 years. Tenders per lot count open and restricted procedures only: in a negotiated procedure or a direct award a single tender is the procedure itself. The country is the one the notice gives for the winner.
Similar tenders
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Awarded before
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