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CAIS EOP - Bulgarian national e-procurement (Public Procurement Agency) verified 2 weeks ago Contract notice

Preparation and daily delivery of ready meals for bedridden patients and on-duty staff at 'Yuliya Vrevska' General Hospital - Byala Ltd

Original „Приготвяне и ежедневно доставяне на готова храна за лежащо болните пациенти и дежурния персонал на МБАЛ „Юлия Вревска” - Бяла ЕООД”

Open Bulgaria Severen tsentralen Hotel, restaurant & catering services

Buyer МНОГОПРОФИЛНА БОЛНИЦА ЗА АКТИВНО ЛЕЧЕНИЕ ЮЛИЯ ВРЕВСКА-БЯЛА ЕООД

€119,500 estimated value

Key facts

Published
No deadline published
Procedure
Negotiated procedure
  1. Published

CAIS EOP - Bulgarian national e-procurement (Public Procurement Agency) does not publish a closing date for this notice. See the official notice

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Summary

Machine-generated summary

The hospital MBAL 'Yuliya Vrevska' - Byala Ltd in the town of Byala is procuring the daily preparation and delivery of ready meals, comprising breakfast, lunch and dinner, for its bedridden patients and on-duty staff. Meals must follow various diets according to the 1984 collection of recipes for dietary dishes for public catering and health prevention, and meet the requirements of Ordinance No 1 of 22.01.2018 of the Ministry of Health on physiological nutrition norms. Preparation and delivery must comply with the Food Act of 09.06.2020, related secondary legislation and the technical specification. The service is performed through periodic deliveries, ordered based on the on-duty staff and admitted patients, which determine the required quantities of meals.

Description

Предметът на настоящата обществена поръчка се изразява в ежедневното приготвяне и доставяне на готова храна включваща закуска, обяд и вечеря за лежащо болни пациенти и дежурния персонал на МБАЛ „Юлия Вревска” - Бяла ЕООД - гр. Бяла по различни диети съгласно „Сборник рецепти за диетични ястия за обществено хранене и лечебна профилактика“, издание от 1984 г. и отговарящи на изискванията на Наредба № 1/22.01.2018г. на Mинистерство на здравеопазването за физиологичните норми за хранене на населението. Приготвянето и доставката на храната следва да се извършва при спазване на изискванията на Закона за храните Обн. ДВ бр.52 от 09.06.2020г и всички свързаните с него подзаконови нормативни актове и приложими нормативни изисквания, действащи в Република България, а така също и с изискванията за ястията, посочени в техническата спецификация. Изпълнението на предметът на настоящата обществена поръчка ще се осъществява чрез периодични доставки, определяни чрез заявки на база дежурен персонал и прием на пациенти въз основа, на което ще се определят необходимите количества ястия.

Official source

Source: CAIS EOP - Bulgarian national e-procurement (Public Procurement Agency)

Always verify details on the official notice.

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Last verified against CAIS EOP - Bulgarian national e-procurement (Public Procurement Agency) 2 weeks ago

What this market pays

The buyer has too few awards of its own in this sector, so this is the range of the last 115 awards for Hotel, restaurant & catering services in Bulgaria.

This notice
€119,500
Median award
€105,670
Middle half of past awards
€53,653 to €249,343

The estimate sits inside the usual range.

Award values as published by the official sources. Use them as a guide, not a rule: scope, lots and duration differ between contracts.

МНОГОПРОФИЛНА БОЛНИЦА ЗА АКТИВНО ЛЕЧЕНИЕ ЮЛИЯ ВРЕВСКА-БЯЛА ЕООД

Bulgaria

notices in the register
17
awards
13
awarded in total
€426,574

Who wins its contracts

Moderately concentrated
different companies won its awards
10
of the awards went to the three most frequent winners
46%

Based on 13 awards with a named winner over the last 3 years. Counted by award, not by value, because lot and framework amounts are not comparable. Concentrated means the three most frequent winners took 65% or more of the awards; many suppliers, under 35% with at least ten different winners.

Competition

tenders per lot on average (open and restricted procedures)
6.3
of those lots received a single tender
9%
of the awards went to companies based in another country
0%

As the official award notices state them, over the last 3 years. Tenders per lot count open and restricted procedures only: in a negotiated procedure or a direct award a single tender is the procedure itself. The country is the one the notice gives for the winner.

One dot per award, on the day it was signed, sized by its value. A ring is an award with no published value.

This buyer has no award history in this sector yet. Usual winners, Hotel, restaurant & catering services - Bulgaria

Company Wins Total awarded Last win
КЕЙ ЕНД ВИ ООД 10 €1.7M Oct 2026
КАЛИСТО ТУРС ЕООД 7 €852,939 Oct 2026
ЕТ ТАНО - НИКОЛАЙ ТРАИЛОВ 5 €1.9M Oct 2026
ЛФС ЕООД 5 €656,832 Aug 2026
СТРАНДЖАТА БГ ЕООД 4 €1.4M May 2026

Based on 141 awards with a linked company profile over the last 2 years.

Market context

Larger than 37% of the open notices in Hotel, restaurant & catering services across Europe.

open now in Hotel, restaurant & catering services
1,193
median open notice
€281,282

Who wins in this market

Many suppliers

Bulgaria · Hotel, restaurant & catering services

different companies won awards here
86
of the awards went to the three most frequent winners
16%
buyers awarded contracts here
97

Based on 141 awards with a named winner over the last 3 years. Counted by award, not by value, because lot and framework amounts are not comparable. Concentrated means the three most frequent winners took 65% or more of the awards; many suppliers, under 35% with at least ten different winners.

Competition

tenders per lot on average (open and restricted procedures)
1.9
of those lots received a single tender
49%
of the awards went to companies based in another country
0%
of the tenders came from another country
0%

As the official award notices state them, over the last 3 years. Tenders per lot count open and restricted procedures only: in a negotiated procedure or a direct award a single tender is the procedure itself. The country is the one the notice gives for the winner.

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