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DECP - Donnees essentielles de la commande publique (data.gouv.fr) verified 1 week ago Contract award

La commune de Saint-Loup-de-Varennes dispose d’un restaurant scolaire fonctionnant avec un service de fourniture et livraison de repas en liaison froide. Le présent marché a pour objet la fabrication des repas dans les propres installations du prestataire et la livraison de ces repas du midi en liaison froide pour les enfants scolarisés aux écoles maternelle et élémentaire de la commune pendant les périodes scolaires.

Awarded France Hotel, restaurant & catering services

Buyer COMMUNE DE SAINT-LOUP-DE-VARENNE

€61,352 awarded value

Key facts

Awarded
Bid received
1
  1. Awarded
  2. Published
View the official notice Watch this tender

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Awarded to

RESTAURATION POUR COLLECTIVITES

Awarded value
€61,352
Award date
Bid received
1

Key points

Procedure
Procédure adaptée
Duration
12 mois
Bids received
1
Place of performance
71 (Code département)
Marché public attribué (données essentielles de la commande publique). Nature : Marché Montant attribué : 61352.40 EUR Date de notification : 2024-08-08 CCAG : Pas de CCAG Acheteur (SIRET) : 21710444700016 Titulaire(s) : RESTAURATION POUR COLLECTIVITES (SIRET 39256245000016) Source des données : arnia
Original text
Marché public attribué (données essentielles de la commande publique). Nature : Marché Procédure : Procédure adaptée Montant attribué : 61352.40 EUR Date de notification : 2024-08-08 Durée : 12 mois Lieu d'exécution : 71 (Code département) Offres reçues : 1 CCAG : Pas de CCAG Acheteur (SIRET) : 21710444700016 Titulaire(s) : RESTAURATION POUR COLLECTIVITES (SIRET 39256245000016) Source des données : arnia

Official source

Source: DECP - Donnees essentielles de la commande publique (data.gouv.fr)

Always verify details on the official notice.

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Last verified against DECP - Donnees essentielles de la commande publique (data.gouv.fr) 1 week ago

Documents on DECP - Donnees essentielles de la commande publique (data.gouv.fr) (French)

What this market pays

The buyer has too few awards of its own in this sector, so this is the range of the last 1,420 awards for Hotel, restaurant & catering services in France.

This award
€61,352
Median award
€273,876
Middle half of past awards
€84,750 to €1.2M

The award is smaller than three in four past awards.

Award values as published by the official sources. Use them as a guide, not a rule: scope, lots and duration differ between contracts.

COMMUNE DE SAINT-LOUP-DE-VARENNE

France

Recent awards

Market context

open now in Hotel, restaurant & catering services
1,177
median open notice
€283,484

Who wins in this market

Many suppliers

France · Hotel, restaurant & catering services

different companies won awards here
798
of the awards went to the three most frequent winners
13%
winners of the last 12 months were new here
605 of 670
buyers awarded contracts here
1,022

Based on 1,714 awards with a named winner over the last 3 years. Counted by award, not by value, because lot and framework amounts are not comparable. Concentrated means the three most frequent winners took 65% or more of the awards; many suppliers, under 35% with at least ten different winners. New: no award from the same buyer or market in the two years before.

Competition

tenders per lot on average (open and restricted procedures)
2.9
of those lots received a single tender
22%
of the awards went to companies based in another country
0%
of the tenders came from another country
4%

As the official award notices state them, over the last 3 years. Tenders per lot count open and restricted procedures only: in a negotiated procedure or a direct award a single tender is the procedure itself. The country is the one the notice gives for the winner.

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