Summary
Machine-generated summaryThe buyer is procuring chicken meat. Deliveries must be made in small batches twice a week, between 08:00 and 09:00, using the supplier's transport that complies with sanitary and hygienic storage and transport conditions. Deliveries are made on the basis of orders from the buyer, which may be written or oral, received by the supplier in person, by email, or by telephone. No estimated value, contract duration, place of delivery, submission deadline, or procedure details are stated in the available description, so interested small businesses should consult the full tender documents for those conditions and requirements.
Description
Official source
Source: ProZorro - Public e-procurement of Ukraine
Always verify details on the official notice.
Last verified against ProZorro - Public e-procurement of Ukraine 1 week ago
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Full buyer profile1 open tender right now
- Chicken meat 3 days left
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Market context
- Avg. open tender · Food & beverages
- €2,942,292
- Buyer track record on Aperlena
- 6 notices tracked · 4 awarded
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