Summary
Machine-generated summaryThe University of Salamanca is awarding a special services concession for the operation of dining halls (catering services) in its Colegios Mayores (university residence halls). Under Article 131.2 of the Spanish Public Sector Procurement Law (LCSP), the contract is awarded on the basis of a plurality of criteria reflecting the best value for money, taking the form of a special services concession. The award procedure chosen is the restricted procedure set out in Articles 160 and following of the LCSP, meaning candidates are first shortlisted before submission of offers. The catering operation concerns the student dining facilities of the University of Salamanca's Colegios Mayores in Spain.
Description
Official source
Source: TED - Tenders Electronic Daily (Publications Office of the EU)
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Last verified against TED - Tenders Electronic Daily (Publications Office of the EU) 5 days ago
The buyer
Full buyer profileRectorado de la Universidad de Salamanca
- notices in the register
- 129
- awards
- 84
- awarded in total
- €23.2M
Who wins its contracts
Many suppliers- different companies won its awards
- 60
- of the awards went to the three most frequent winners
- 13%
- of its calls state an estimated value
- 98%
Based on 70 awards with a named winner over the last 3 years. Counted by award, not by value, because lot and framework amounts are not comparable. Concentrated means the three most frequent winners took 65% or more of the awards; many suppliers, under 35% with at least ten different winners.
Competition
- tenders per lot on average (open and restricted procedures)
- 3.2
- of those lots received a single tender
- 42%
- of the awards went to companies based in another country
- 4%
As the official award notices state them, over the last 3 years. Tenders per lot count open and restricted procedures only: in a negotiated procedure or a direct award a single tender is the procedure itself. The country is the one the notice gives for the winner.
One dot per award, on the day it was signed, sized by its value. A ring is an award with no published value.
Awards most often to
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3 open tenders right now
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Market context
- open now in Hotel, restaurant & catering services
- 1,224
- median open notice
- €276,500
Who wins in this market
Many suppliersSpain · Hotel, restaurant & catering services
- different companies won awards here
- 2,690
- of the awards went to the three most frequent winners
- 5%
- winners of the last 12 months were new here
- 2,619 of 2,653
- buyers awarded contracts here
- 1,489
Based on 4,723 awards with a named winner over the last 3 years. Counted by award, not by value, because lot and framework amounts are not comparable. Concentrated means the three most frequent winners took 65% or more of the awards; many suppliers, under 35% with at least ten different winners. New: no award from the same buyer or market in the two years before.
Competition
- tenders per lot on average (open and restricted procedures)
- 2.8
- of those lots received a single tender
- 36%
- of the awards went to companies based in another country
- 1%
- of the tenders came from another country
- 1%
As the official award notices state them, over the last 3 years. Tenders per lot count open and restricted procedures only: in a negotiated procedure or a direct award a single tender is the procedure itself. The country is the one the notice gives for the winner.
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