Summary
Machine-generated summaryThe procurement covers the preparation and delivery of school lunches using the Cook and Chill method for three primary schools in the Offenbach district, all located in Heusenstamm. Otto-Hahn-Schule and Adalbert-Stifter-Schule each expect around 100 diners per school day, while Matthias-Claudius-Schule expects around 65. Meals must be delivered chilled at a maximum of 7 degrees Celsius. Final cooking, regenerating the food to at least 72 degrees Celsius, takes place immediately before serving, using the schools' own combi steamers at the first two schools and CoolCooking boxes at Matthias-Claudius-Schule.
Description
Official source
Source: TED - Tenders Electronic Daily (Publications Office of the EU)
Always verify details on the official notice.
Last verified against TED - Tenders Electronic Daily (Publications Office of the EU) 15 hours ago
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This buyer has no award history in this sector yet. Usual winners, Hotel, restaurant & catering services - Germany
| Company | Wins | Total awarded | Last win |
|---|---|---|---|
| VielfaltMenü GmbH | 9 | €1.4M | Jul 2026 |
| Ecolog Deutschland GmbH | 8 | n/a | Jul 2026 |
| Drei König Lebensmittelservice GmbH & Co KG | 6 | n/a | Sep 2026 |
| M. Schnecke & A. Schüßler GbR | 6 | n/a | Jun 2026 |
| OPAL Catering GmbH | 5 | n/a | Jun 2026 |
Based on 276 awards with a linked company profile over the last 2 years.
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Market context
- Avg. open tender · Hotel, restaurant & catering services
- €6,569,180
- Buyer track record on Aperlena
- 153 notices tracked · 62 awarded
- €16,543,998 in awarded contracts
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