Summary
Machine-generated summaryThe buyer will procure the production and provision of free meals, and ready-to-consume food covering all food groups under the Food Act, for workers at the Kozloduy NPP EAD site, in line with Ordinance No 11 of 21.12.2005. The service covers canteen meals, supply of foodstuffs and a minimal assortment of ready-to-eat items for direct sale at canteen stands, emergency catering in a protected zone, daily and weekly menus, daily transport of food, loading and storage, incoming checks, meal calculations, daily cleaning, microbiological hygiene tests and maintenance of equipment. About 3600 staff eat twice daily, plus roughly 1200 external staff, with a meal limit of 22 BGN per person, and around 350 extra diners at Canteen 2 during annual overhauls of units 5 and 6, twice a year for 45 days.
Description
Official source
Source: TED - Tenders Electronic Daily (Publications Office of the EU)
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Last verified against TED - Tenders Electronic Daily (Publications Office of the EU) 1 week ago
The buyer
Full buyer profileАЕЦ КОЗЛОДУЙ ЕАД
- notices in the register
- 365
- awards
- 168
- awarded in total
- €443.8M
Who wins its contracts
Many suppliers- different companies won its awards
- 100
- of the awards went to the three most frequent winners
- 11%
- of its calls state an estimated value
- 100%
Based on 138 awards with a named winner over the last 3 years. Counted by award, not by value, because lot and framework amounts are not comparable. Concentrated means the three most frequent winners took 65% or more of the awards; many suppliers, under 35% with at least ten different winners.
Competition
- tenders per lot on average (open and restricted procedures)
- 2.3
- of those lots received a single tender
- 37%
- of the awards went to companies based in another country
- 6%
As the official award notices state them, over the last 3 years. Tenders per lot count open and restricted procedures only: in a negotiated procedure or a direct award a single tender is the procedure itself. The country is the one the notice gives for the winner.
One dot per award, on the day it was signed, sized by its value. A ring is an award with no published value.
Awards most often to
40 open tenders right now
Market context
- open now in Hotel, restaurant & catering services
- 1,237
- median open notice
- €255,322
Who wins in this market
Many suppliersBulgaria · Hotel, restaurant & catering services
- different companies won awards here
- 89
- of the awards went to the three most frequent winners
- 15%
- buyers awarded contracts here
- 102
Based on 147 awards with a named winner over the last 3 years. Counted by award, not by value, because lot and framework amounts are not comparable. Concentrated means the three most frequent winners took 65% or more of the awards; many suppliers, under 35% with at least ten different winners.
Competition
- tenders per lot on average (open and restricted procedures)
- 1.9
- of those lots received a single tender
- 48%
- of the awards went to companies based in another country
- 0%
- of the tenders came from another country
- 0%
As the official award notices state them, over the last 3 years. Tenders per lot count open and restricted procedures only: in a negotiated procedure or a direct award a single tender is the procedure itself. The country is the one the notice gives for the winner.
Change history
Every time an official source republished this notice with different content. We watch every source we index, including regional copies of the same notice.
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- Estimated value
- not stated
- Now: €44,826,519
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