Summary
Machine-generated summaryA Slovak public buyer is procuring full-day catering services for its patients and staff. The contract covers meals for employees, meals for patients, and associated catering services: preparation of food by the supplier at premises located outside the buyer's facilities, delivery of meals to the place of distribution, and serving meals to staff for consumption or distribution to patients. The buyer also makes non-residential premises temporarily available to the meal supplier as tenant, to run a buffet outside meal-serving hours. Full details are in the tender documents (description of the subject, specification in Annex 1 and draft contract in Annex 3).
Description
Can I bid?
- Open procedure: any interested supplier may submit a bid. Above the EU threshold: open to companies from any EU country.
- The notice is written in Slovak.
- Certificates from another EU country? Check the equivalents on eCertis
Official source
Source: TED - Tenders Electronic Daily (Publications Office of the EU)
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Last verified against TED - Tenders Electronic Daily (Publications Office of the EU) 1 week ago
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Market context
- Avg. open tender · Hotel, restaurant & catering services
- €6,828,308
- Buyer track record on Aperlena
- 14 notices tracked · 4 awarded
- €3,095,918 in awarded contracts
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