Summary
Machine-generated summaryThe buyer, the Bourgogne Franche-Comté Region, is procuring the supply and delivery of frozen products to high schools in zones 1 and 2, covering Côte d'Or, Haute-Saône and Besançon. The purchase covers several product families: frozen fruit and vegetables including mushrooms, alliums, aromatic herbs and processed potatoes; frozen bakery, pastry, sweet goods and savoury snacks; and frozen fish, crustaceans and molluscs, each for the three zones. Frozen beef meat is also included, for high schools in Côte d'Or excluding Dijon and for those in Haute-Saône. The contract is organised into separate lots per zone and product family.
Description
11 lots
- Lot 1
- Fruits & légumes surgelés, y compris champignons, alliacées, herbes aromatiques et pommes de terre transformées à destination des lycées de Côte d’Or 12 months
- Lot 2
- Fruits & légumes surgelés, y compris champignons, alliacées, herbes aromatiques et pommes de terre transformées à destination des lycées de Haute-Saône 12 months
- Lot 3
- Fruits & légumes surgelés, y compris champignons, alliacées, herbes aromatiques et pommes de terre transformées à destination des lycées de Besançon 12 months
- Lot 4
- Fourniture et livraisons de produits de boulangerie, viennoiserie, pâtisserie et snacks salés surgelés à destination des lycées de Côte d’Or 12 months
- Lot 5
- Fourniture et livraisons de produits de boulangerie, viennoiserie, pâtisserie et snacks salés surgelés à destination des lycées de Haute-Saône 12 months
- Lot 6
- Fourniture et livraisons de produits de boulangerie, viennoiserie, pâtisserie et snacks salés surgelés à destination des lycées de Besancon 12 months
- Lot 7
- Fourniture et livraisons de poissons, crustacés et mollusques surgelés à destination des lycées de Côte d'or 12 months
- Lot 8
- Fourniture et livraisons de poissons, crustacés et mollusques surgelés à destination des lycées de Haute-Saône 12 months
- Small firms
- The buyer marks this procedure as suitable for small and medium-sized firms.
Show 3 more lots
- Lot 9
- Fourniture et livraisons de poissons, crustacés et mollusques surgelés à destination des lycées de Besancon 12 months
- Lot 10
- Fourniture et livraisons de viande de bœuf surgelée à destination des lycées de Côte d'Or (Hors Dijon) 12 months
- Lot 11
- Fourniture et livraisons de viande de bœuf surgelée à destination des lycées de Haute-Saône 12 months
As the official notice states them.
Bid or no-bid?
Six questions before you commit a team. Under each one, what the register holds on it. The answers are yours.
Can I bid?
- Open procedure: any interested supplier may submit a bid. Above the EU threshold: open to companies from any EU country.
- The notice is written in French.
- Certificates from another EU country? Check the equivalents on eCertis
Official source
Source: TED - Tenders Electronic Daily (Publications Office of the EU)
Always verify details on the official notice.
Report an error in this notice
Last verified against TED - Tenders Electronic Daily (Publications Office of the EU) 47 minutes ago
What this market pays
The buyer has too few awards of its own in this sector, so this is the range of the last 740 awards for Food & beverages in France.
- Median award
- €114,065
- Middle half of past awards
- €42,000 to €435,430
TED - Tenders Electronic Daily (Publications Office of the EU) publishes no value for this notice, so it has no mark on the scale. The official documents may state one.
Award values as published by the official sources. Use them as a guide, not a rule: scope, lots and duration differ between contracts.
The buyer
Full buyer profileRégion Bourgogne Franche-Comté
- notices in the register
- 56
- awards
- 10
- awarded in total
- €2.4M
Who wins its contracts
Many suppliers- different companies won its awards
- 10
- of the awards went to the three most frequent winners
- 30%
- of its calls state an estimated value
- 10%
Based on 10 awards with a named winner over the last 3 years. Counted by award, not by value, because lot and framework amounts are not comparable. Concentrated means the three most frequent winners took 65% or more of the awards; many suppliers, under 35% with at least ten different winners.
Competition
- tenders per lot on average (open and restricted procedures)
- 4.8
- of those lots received a single tender
- 4%
- of the awards went to companies based in another country
- 0%
As the official award notices state them, over the last 3 years. Tenders per lot count open and restricted procedures only: in a negotiated procedure or a direct award a single tender is the procedure itself. The country is the one the notice gives for the winner.
One dot per award, on the day it was signed, sized by its value. A ring is an award with no published value.
This buyer has no award history in this sector yet. Usual winners, Food & beverages - France
| Company | Wins | Total awarded | Last win |
|---|---|---|---|
| SYSCO FRANCE SAS | 31 | €7.7M | Aug 2026 |
| POMONA | 29 | €10.9M | Sep 2026 |
| API RESTAURATION | 27 | €6.9M | Sep 2026 |
| PRO A PRO | 21 | €7.2M | Aug 2026 |
| POMONA EPISAVEURS | 21 | €4.3M | Sep 2026 |
Based on 1160 awards with a linked company profile over the last 2 years.
2 open tenders right now
Market context
TED - Tenders Electronic Daily (Publications Office of the EU) publishes no value for this notice, so it cannot be placed among the open notices of its sector. The official documents may state one.
- open now in Food & beverages
- 2,549
- median open notice
- €316,150
Who wins in this market
Many suppliersFrance · Food & beverages
- different companies won awards here
- 814
- of the awards went to the three most frequent winners
- 8%
- winners of the last 12 months were new here
- 593 of 644
- buyers awarded contracts here
- 694
Based on 1,203 awards with a named winner over the last 3 years. Counted by award, not by value, because lot and framework amounts are not comparable. Concentrated means the three most frequent winners took 65% or more of the awards; many suppliers, under 35% with at least ten different winners. New: no award from the same buyer or market in the two years before.
Competition
- tenders per lot on average (open and restricted procedures)
- 2.4
- of those lots received a single tender
- 21%
- of the awards went to companies based in another country
- 0%
- of the tenders came from another country
- 1%
As the official award notices state them, over the last 3 years. Tenders per lot count open and restricted procedures only: in a negotiated procedure or a direct award a single tender is the procedure itself. The country is the one the notice gives for the winner.
Similar tenders
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Awarded before
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SURGELES CONVENTIONNELS €947,867
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LOT N° 2 -SURGELES BIOLOGIQUE €947,867
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