Summary
Machine-generated summaryThis framework agreement covers the supply of bakery products and viennoiserie (pastries) for the kitchen of SIMAJE. It is designated as lot 1 of the procurement and constitutes a new call for competition after a previous procedure was declared unsuccessful. The framework agreement will be executed through the issuance of purchase orders, and the services will be paid at unit prices. The goods concern assorted food products delivered for catering purposes at SIMAJE in France.
Description
Terms of the procedure
As the official notice states them.
Bid or no-bid?
Six questions before you commit a team. Under each one, what the register holds on it. The answers are yours.
Can I bid?
- Open procedure: any interested supplier may submit a bid. Above the EU threshold: open to companies from any EU country.
- The notice is written in French.
- Certificates from another EU country? Check the equivalents on eCertis
Official source
Source: TED - Tenders Electronic Daily (Publications Office of the EU)
Always verify details on the official notice.
Report an error in this notice
Last verified against TED - Tenders Electronic Daily (Publications Office of the EU) 3 days ago
What this market pays
The buyer has too few awards of its own in this sector, so this is the range of the last 741 awards for Food & beverages in France.
- This notice
- €60,000
- Median award
- €114,130
- Middle half of past awards
- €42,000 to €433,000
The estimate sits inside the usual range.
Award values as published by the official sources. Use them as a guide, not a rule: scope, lots and duration differ between contracts.
The buyer
Full buyer profileSIMAJE du Pays de Lourdes
- notices in the register
- 14
- awards
- 8
- awarded in total
- €505,146
Competition
- tenders per lot on average (open and restricted procedures)
- 3.3
- of those lots received a single tender
- 9%
As the official award notices state them, over the last 3 years. Tenders per lot count open and restricted procedures only: in a negotiated procedure or a direct award a single tender is the procedure itself. The country is the one the notice gives for the winner.
This buyer has no award history in this sector yet. Usual winners, Food & beverages - France
| Company | Wins | Total awarded | Last win |
|---|---|---|---|
| SYSCO FRANCE SAS | 31 | €7.7M | Aug 2026 |
| POMONA | 29 | €10.9M | Sep 2026 |
| API RESTAURATION | 27 | €6.9M | Sep 2026 |
| PRO A PRO | 21 | €7.2M | Aug 2026 |
| POMONA EPISAVEURS | 21 | €4.3M | Sep 2026 |
Based on 1163 awards with a linked company profile over the last 2 years.
2 open tenders right now
Market context
Larger than 23% of the open notices in Food & beverages across Europe.
- open now in Food & beverages
- 2,520
- median open notice
- €300,000
Who wins in this market
Many suppliersFrance · Food & beverages
- different companies won awards here
- 816
- of the awards went to the three most frequent winners
- 8%
- winners of the last 12 months were new here
- 590 of 644
- buyers awarded contracts here
- 694
Based on 1,206 awards with a named winner over the last 3 years. Counted by award, not by value, because lot and framework amounts are not comparable. Concentrated means the three most frequent winners took 65% or more of the awards; many suppliers, under 35% with at least ten different winners. New: no award from the same buyer or market in the two years before.
Competition
- tenders per lot on average (open and restricted procedures)
- 2.4
- of those lots received a single tender
- 21%
- of the awards went to companies based in another country
- 0%
- of the tenders came from another country
- 1%
As the official award notices state them, over the last 3 years. Tenders per lot count open and restricted procedures only: in a negotiated procedure or a direct award a single tender is the procedure itself. The country is the one the notice gives for the winner.
Similar tenders
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Awarded before
-
LOTS 2-4-6-8 €40,000
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