Summary
Machine-generated summaryThe departmental council of Val-d'Oise ran a joint departmental purchasing group procurement for food products, consumables and cleaning products under an open tender procedure. The invitation covered three lots: lot 3, fresh fruit and vegetables including 4th and 5th range produce, in conventional farming, excluding potatoes, garlic, onions and shallots; lot 18, fresh fruit and vegetables including 4th and 5th range produce, in organic farming; and lot 19, fresh potatoes, garlic, onions and shallots in conventional farming. The estimated value was EUR 4,000,000. The bidding phase closed on 2026-08-31, the deadline for submissions, and no negotiation was planned under the procedure.
Description
3 lots
- Lot 1
- Lot n°3 - Fruits et légumes frais (dont 4ème et 5ème gamme) en conventionnel, hors pommes de terre, ail, oignons et échalotes estimated €2,000,000
- Lot 2
- Lot n°18 - Fruits et légumes frais (dont 4ème et 5ème gamme) en Bio estimated €1,600,000
- Lot 3
- Lot n°19 - Pommes de terre, Ail, Oignons et Echalotes en conventionnel estimated €400,000
As the official notice states them.
Official source
Source: TED - Tenders Electronic Daily (Publications Office of the EU)
Always verify details on the official notice.
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Last verified against TED - Tenders Electronic Daily (Publications Office of the EU) 1 day ago
The buyer
Full buyer profileConseil départemental du Val-d'Oise
- notices in the register
- 164
- awards
- 90
- awarded in total
- €124.4M
Who wins its contracts
Many suppliers- different companies won its awards
- 71
- of the awards went to the three most frequent winners
- 11%
- of its calls state an estimated value
- 69%
Based on 83 awards with a named winner over the last 3 years. Counted by award, not by value, because lot and framework amounts are not comparable. Concentrated means the three most frequent winners took 65% or more of the awards; many suppliers, under 35% with at least ten different winners.
Competition
- tenders per lot on average (open and restricted procedures)
- 5.8
- of those lots received a single tender
- 5%
- of the awards went to companies based in another country
- 0%
As the official award notices state them, over the last 3 years. Tenders per lot count open and restricted procedures only: in a negotiated procedure or a direct award a single tender is the procedure itself. The country is the one the notice gives for the winner.
One dot per award, on the day it was signed, sized by its value. A ring is an award with no published value.
Awards most often to
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Market context
- open now in Food & beverages
- 2,521
- median open notice
- €305,500
Who wins in this market
Many suppliersFrance · Food & beverages
- different companies won awards here
- 805
- of the awards went to the three most frequent winners
- 8%
- winners of the last 12 months were new here
- 588 of 637
- buyers awarded contracts here
- 683
Based on 1,179 awards with a named winner over the last 3 years. Counted by award, not by value, because lot and framework amounts are not comparable. Concentrated means the three most frequent winners took 65% or more of the awards; many suppliers, under 35% with at least ten different winners. New: no award from the same buyer or market in the two years before.
Competition
- tenders per lot on average (open and restricted procedures)
- 2.4
- of those lots received a single tender
- 21%
- of the awards went to companies based in another country
- 0%
- of the tenders came from another country
- 1%
As the official award notices state them, over the last 3 years. Tenders per lot count open and restricted procedures only: in a negotiated procedure or a direct award a single tender is the procedure itself. The country is the one the notice gives for the winner.
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