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Aperlena

Pork; chicken meat

Original Свинина; Курятина

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  1. Published
  2. Deadline open for 5 days
  3. Awarded pending

Summary

Machine-generated summary

The buyer is procuring fresh chilled meat. The pork is boneless shoulder, chilled and without bones, cartilage or tendons, with a clean cut, compliant with standard DSTU 4590:2006. The chicken fillet must comply with DSTU 3143:2003, first category, chilled, pink in colour, free of foreign odours and spoilage. Chilled meat must be transported at a temperature between 0C and +4C. The buyer, place of delivery, estimated value, submission deadline and bidding procedure are not specified in the available information, so interested suppliers should consult the full tender documents.

Description

М'ясо ОХОЛОДЖЕНЕ СВІЖЕ Свинина (лопатка без кістки): Повинна відповідати вимогам ДСТУ 4590:2006 (охолоджена, без кісток, хрящів та сухожиль, чистий зріз).Куряче філе: Повинно відповідати вимогам ДСТУ 3143:2003 (перша категорія, охолоджене, рожевого кольору без сторонніх запахів і слідів псування).Температура: Охолоджене м'ясо транспортується за температури від 0°C до +4°C

Official source

Source: ProZorro - Public e-procurement of Ukraine

Always verify details on the official notice.

Last verified against ProZorro - Public e-procurement of Ukraine 4 days ago

Documents on ProZorro - Public e-procurement of Ukraine (Ukrainian) bids submitted through ProZorro (prozorro.gov.ua)

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Market context

Avg. open tender · Food & beverages
€2,923,713
2,981 open across Europe right now
Buyer track record on Aperlena
11 notices tracked · 10 awarded

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