Summary
Machine-generated summaryThis procurement covers the supply of dairy products for food service or institutional catering purposes. The products required are sour cream with a fat content of 20% and yogurt with a fat content of 1.5%, to be delivered in an assortment. The goods fall under CPV code 15550000-8, covering various dairy products. Deliveries are expected to be made in line with the quantities and assortment specified in the tender documents. The notice concerns the purchase of food products only and does not cover related services.
Official source
Source: ProZorro - Public e-procurement of Ukraine
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Last verified against ProZorro - Public e-procurement of Ukraine 1 week ago
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Market context
- Avg. open tender · Food & beverages
- €2,908,327
- Buyer track record on Aperlena
- 15 notices tracked · 12 awarded
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