Summary
Machine-generated summaryThe contracting authority is procuring sour cream with a fat content of 15%. The product must be packaged in portions of 450 to 500 grams, sealed in polyethylene film, and produced in compliance with the Ukrainian national standard DSTU 4418. The tender covers the supply of this dairy product; quantities, delivery schedule and destination are defined in the tender documents.
Official source
Source: ProZorro - Public e-procurement of Ukraine
Always verify details on the official notice.
Last verified against ProZorro - Public e-procurement of Ukraine 1 week ago
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- Avg. open tender · Food & beverages
- €2,914,471
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