Summary
Machine-generated summaryThe Intendente de San Fernando is procuring a support service for the student dining hall at ESUBO. The service runs from 15 October to 18 December, covering assistance with the operation of the canteen for pupils. The contract is published and has an estimated value of 23,669.60 EUR.
Key points
- Status at the source
- Published, open for bids
- Reference
- 2026/AR43U/00002547E
Original text
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Six questions before you commit a team. Under each one, what the register holds on it. The answers are yours.
Can I bid?
- Open procedure: any interested supplier may submit a bid.
- Documents in Spanish.
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Official source
Source: PLACSP - Plataforma de Contratación del Sector Público
Always verify details on the official notice.
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Last verified against PLACSP - Plataforma de Contratación del Sector Público 1 week ago
Expected award price
- likely award for this notice, from its published estimate of €23,670
- €6,154 to €22,960
Comparable awards in this country and sector came in at a median of 45% of their published estimate, half of them between 26% and 97%, based on 84 awards of the last 3 years.
Each award is compared with the estimate of the same lots, framework agreements excluded. A published estimate may include options and renewals, so an award under it is not always a discount.
What this market pays
The buyer has too few awards of its own in this sector, so this is the range of the last 2,000 awards for Hotel, restaurant & catering services in Spain.
- This notice
- €23,670
- Median award
- €466
- Middle half of past awards
- €143 to €2,055
The estimate is larger than three in four past awards.
Award values as published by the official sources. Use them as a guide, not a rule: scope, lots and duration differ between contracts.
The buyer
Full buyer profileIntendente de San Fernando
- notices in the register
- 292
- awards
- 234
- awarded in total
- €18.9M
Who wins its contracts
Many suppliers- different companies won its awards
- 124
- of the awards went to the three most frequent winners
- 9%
- of its calls state an estimated value
- 99%
Based on 233 awards with a named winner over the last 3 years. Counted by award, not by value, because lot and framework amounts are not comparable. Concentrated means the three most frequent winners took 65% or more of the awards; many suppliers, under 35% with at least ten different winners.
Competition
- tenders per lot on average (open and restricted procedures)
- 3.7
- of those lots received a single tender
- 15%
- of the awards went to companies based in another country
- 0%
As the official award notices state them, over the last 3 years. Tenders per lot count open and restricted procedures only: in a negotiated procedure or a direct award a single tender is the procedure itself. The country is the one the notice gives for the winner.
One dot per award, on the day it was signed, sized by its value. A ring is an award with no published value.
This buyer has no award history in this sector yet. Usual winners, Hotel, restaurant & catering services - Spain
| Company | Wins | Total awarded | Last win |
|---|---|---|---|
| ARAMARK SERVICIOS DE CATERING, S.L. | 85 | €2.4M | Jul 2026 |
| SOTERAS CATERING SL | 85 | €17,340 | Jul 2026 |
| HOTEL BARBERA MOLI, S.L. | 64 | €12,397 | Jul 2026 |
| SERUNION, S.A. | 54 | €9.1M | Sep 2026 |
| BEN BO I FET SL | 50 | €27,791 | Jul 2026 |
Based on 4515 awards with a linked company profile over the last 2 years.
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Market context
Larger than 16% of the open notices in Hotel, restaurant & catering services across Europe.
- open now in Hotel, restaurant & catering services
- 1,843
- median open notice
- €176,582
Who wins in this market
Many suppliersSpain · Hotel, restaurant & catering services
- different companies won awards here
- 2,556
- of the awards went to the three most frequent winners
- 5%
- buyers awarded contracts here
- 1,450
Based on 4,515 awards with a named winner over the last 3 years. Counted by award, not by value, because lot and framework amounts are not comparable. Concentrated means the three most frequent winners took 65% or more of the awards; many suppliers, under 35% with at least ten different winners.
Competition
- tenders per lot on average (open and restricted procedures)
- 2.8
- of those lots received a single tender
- 34%
- of the awards went to companies based in another country
- 1%
- of the tenders came from another country
- 1%
As the official award notices state them, over the last 3 years. Tenders per lot count open and restricted procedures only: in a negotiated procedure or a direct award a single tender is the procedure itself. The country is the one the notice gives for the winner.
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