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France - School catering services - Supply and delivery of complete hot and cold meals plus provision of a dining room and related staff

Original France - Services de restauration scolaire - Fourniture et livraison de repas complets en liaison chaude et froide ainsi que la mise à disposition d'une salle de restauration et du personnel afférent dans le cadre d'un Service de Restauration et d'Hébergement

Open Contract notice

Key facts

Closes in
16 days
Buyer
COLLEGE VINCENT PLACOLY
Where
France Martinique
Procedure
Open procedure Anyone may submit a bid, in one step, with no pre-selection. Full entry Above the EU threshold A contract large enough that EU-wide rules apply and it must be published on TED. Full entry
CPV code The EU's common vocabulary for what is being bought: an eight-digit code every notice carries. Full entry
55523100 School-meal services
Original language
French
Source
via TED - Tenders Electronic Daily (Publications Office of the EU), verified 2 weeks ago
Notice number
621128-2026
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  1. Published
  2. Today
  3. Deadline open for 38 days
  4. Awarded pending

Summary

Machine-generated summary

This French public tender concerns the supply and delivery of complete meals, both hot (cooked and delivered ready to eat) and cold, together with making available a dining room and the associated staff, as part of a catering and accommodation service. The estimated annual volume is a minimum of 41,850 meals and a maximum of 43,200 meals. No contract value, submission deadline, or detailed procedure information is provided in the notice. Interested catering companies should consult the original French tender documents for full conditions and participation requirements.

Description

La présente consultation a pour objet la fourniture et la livraison de repas complets en liaison chaude et froide ainsi que la mise à disposition d'une salle de restauration et du personnel afférent dans le cadre d'un Service de Restauration et d'Hébergement. Minimum annuel 41 850 repas - Maximum annuel 43 200 repas.

Can I bid?

  • Open procedure: any interested supplier may submit a bid. Above the EU threshold: open to companies from any EU country.
  • The notice is written in French.
  • Certificates from another EU country? Check the equivalents on eCertis

Official source

Source: TED - Tenders Electronic Daily (Publications Office of the EU)

Always verify details on the official notice.

Report an error in this notice

Last verified against TED - Tenders Electronic Daily (Publications Office of the EU) 2 weeks ago

View the official notice

More from this buyer

Full buyer profile

This buyer has no award history in this sector yet. Usual winners, Hotel, restaurant & catering services - France

Company Wins Total awarded Last win
API RESTAURATION 98 €138.5M Sep 2026
ELIOR RESTAURATION FRANCE 36 €168.3M Sep 2026
SOCIETE FRANCAISE DE RESTAURATION ET SERVICES 26 €207.3M Aug 2026
DUPONT RESTAURATION 25 €23.7M Aug 2026
ANSAMBLE 24 €16.3M Sep 2026

Based on 1233 awards with a linked company profile over the last 2 years.

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Market context

Avg. open tender · Hotel, restaurant & catering services
€6,777,742
1,632 open across Europe right now
Buyer track record on Aperlena
2 notices tracked · 0 awarded

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