Summary
Machine-generated summaryThis French public tender covers a framework agreement for the supply of food products to a Food and Premises Hygiene Unit. The contract is executed through purchase orders, with each lot awarded separately under unit prices. Products include fresh beef, organic beef, free-range Label Rouge chicken, quality-labelled duck, farm yogurt, chilled and frozen prepared products, organic citrus and exotic fruits, meats and offal, vegetable mixes, catering products, and modified textures. Estimated amounts are indicative and include all renewal periods. Bidders should consult the full tender documents for procedures and eligibility.
Description
Official source
Source: TED - Tenders Electronic Daily (Publications Office of the EU)
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Last verified against TED - Tenders Electronic Daily (Publications Office of the EU) 1 month ago
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€302,927,716
est. value
Market context
- Avg. open tender · Food & beverages
- €2,822,963
- Buyer track record on Aperlena
- 49 notices tracked · 24 awarded
- €5,253,350 in awarded contracts
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