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France - Fournitures pour restauration - Fournitures de denrées alimentaires pour le restaurant scolaire de Saint-Calais 2026-2029

Awarded Contract award

Key facts

Winner
POMONA EPISAVEURS; VALIFRUIT; GUILMOT-GAUDAIS; CHARCUTERIE COSME; SAS GUILLET; SYSCO FRANCE SAS
Buyer
Commune de Saint-Calais
Where
France
Procedure
Open procedure Anyone may submit a bid, in one step, with no pre-selection. Full entry Above the EU threshold A contract large enough that EU-wide rules apply and it must be published on TED. Full entry
CPV code The EU's common vocabulary for what is being bought: an eight-digit code every notice carries. Full entry
39222000 Catering supplies 03221200 Fruit vegetables 15110000 Meat
3 more codes
15500000 Dairy products 15894700 Delicatessen 15896000 Deep-frozen products
Original language
French
Source
via TED - Tenders Electronic Daily (Publications Office of the EU), verified 1 month ago
Notice number
848310-2025
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  1. Published
  2. Awarded pending

Description

L'accord-cadre à bons de commande est divisé en 7 lots : Lot n°1 : Fourniture de produits d'épicerie Lot n°2 : Fourniture de fruits et légumes Lot n°3 : Fourniture de beurre-oeufs-fromages / produits laitiers Lot n°4 : Fourniture de viande de boucherie Lot n°5 : Fourniture de viande de Volailles Lot n°6 : Fourniture de viande de porc et charcuterie Lot n°7 : fourniture de produits surgelés Produits d'épicerie; fruits et légumes; BOF - produits laitiers; Viande de boucherie; Volaille; Viande de porc et charcuterie; Surgelés

Official source

Source: TED - Tenders Electronic Daily (Publications Office of the EU)

Always verify details on the official notice.

Last verified against TED - Tenders Electronic Daily (Publications Office of the EU) 1 month ago

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Market context

Avg. open tender · Furniture & appliances
€1,530,898
3,637 open across Europe right now
Buyer track record on Aperlena
7 notices tracked · 3 awarded
€3,096,421 in awarded contracts

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