Description

Fournitures de denrées alimentaires de conserves épiceries pour les établissement adhérents au groupement Schuman (57). Fourniture de légumes en conserves et/ou poches; Fourniture de conserves de fruits et compotes de fruits.; Fourniture de conserves de poissons; Fourniture de divers produits d'épiceries, fonds de sauce; Fourniture de divers produits d'épiceries sucrées, petit-déjeuner.; Fourniture de pâtes, riz et divers féculents.; Fourniture d'huiles et de vinaigres.; Fourniture de divers produits de conserves et d'épiceries bio ou pouvant répondre aux exigences de la loi EGAlim; Fourniture de diverses boissons.

Official source

Source: TED - Tenders Electronic Daily (Publications Office of the EU)

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Last verified against TED - Tenders Electronic Daily (Publications Office of the EU) 1 day ago

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The buyer

Full buyer profile

Groupement d'achats du lycée Robert Schuman

France

notices in the register: 4
awards: 2
awarded in total: €4.1M

One dot per award, on the day it was signed, sized by its value. A ring is an award with no published value.

Recent awards

Charcuterie - Marché Charcuterie Salaison pour les EPLE du 57
awarded to SAS ETLIN SERVICE FRAIS; PASSION FROID EST GROUPE POMONA €1,600,000
Légumes-fruits - Fruits et légumes Frais + 4ème et 5ème gamme
awarded to POMONA TERRE AZUR €2,500,000

Market context

open now in Food & beverages: 3,030
median open notice: €135,000

Similar tenders

est. value

Awarded before

Charcuterie - Marché Charcuterie Salaison pour les EPLE du 57 €1.6M

awarded to SAS ETLIN SERVICE FRAIS; PASSION FROID EST GROUPE POMONA Jun 2025
DENREES ALIMENTAIRES LOT 2-3-8-9-15 €147,205

awarded to HIPPOCAMPE CARAIBES May 2026
Viande bovine - Accord-cadre pour la fourniture et la livraison de viandes fraîches bovines €1.2M

awarded to SEAV ABATTOIR DE VENDOME
Produits de l'élevage, viande et produits à base de viande - Fourniture et livraison de viandes fraîches et charcuterie aux différents établissements publics adhérents de la centrale d'achats régionale Breizh Achats localisés dans les départements du Morbihan, de l'Ille et Vilaine et ponctuellement quelques adhérents limitrophes sur l'est des Côtes d'Armor €15.2M

awarded to MORVAN VIANDES; SOCOPA; SOBEVAL; SO BREIZH; SOCIETE BETAIL VIANDE; CHEVILLE 35; MANGER BIO 35; JANZE VOLAILLE TRADITION; SARL AVL; POMONA; SDA; SOCIETE BERNARD; LE CHENOT; TERRES DE SOURCES; TEAM OUEST DISTRALIS Jun 2025

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Register entry

Where

France

Lorraine

252 open tenders in this region

Procedure: Open procedure Anyone may submit a bid, in one step, with no pre-selection. Full entry Above the EU threshold A contract large enough that EU-wide rules apply and it must be published on TED. Full entry
CPV code The EU's common vocabulary for what is being bought: an eight-digit code every notice carries. Full entry: Food, beverages, tobacco and related products

Animal products, meat and meat products

Meat products

Meat preserves and preparations

Sausage-meat products

Sausage products 15131120

15235000 Preserved fish 15331400 Preserved and/or canned vegetables

2 more codes

15332400 Preserved fruits 15890000 Miscellaneous food products and dried goods
Original language: French
Source: via TED - Tenders Electronic Daily (Publications Office of the EU), verified 1 day ago
Notice number: 653147-2025

France - Charcuterie - Marché Conserves Epiceries

Description

Official source

The buyer

Market context

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Awarded before

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