Description
Servicio de Control Dietético de Menús, que comprende la planificación, organización, implantación y gestión integral de la actividad de restauración (desayuno, comida, merienda y cena) en la cocina que da servicio al Hospital Valle del Nalón, centro integrado en el Área Sanitaria VIII del Servicio de Salud del Principado de Asturias (SESPA).
Official source
Source: TED - Tenders Electronic Daily (Publications Office of the EU)
Always verify details on the official notice.
Last verified against TED - Tenders Electronic Daily (Publications Office of the EU) 1 month ago
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2
days left
€20,200
est. value
Market context
- Avg. open tender · Hotel, restaurant & catering services
- €6,498,957
- Buyer track record on Aperlena
- 3 notices tracked · 1 awarded
- €463,776 in awarded contracts
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