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Open procedure under Art. 71 of Legislative Decree 36/2023 for the concession of the school catering service and other predefined users and innovative interventions on the two municipal cooking centres, with possible extension, for the five-year period 2026/2027 to 2030/2031

Original PROCEDURA APERTA EX ART. 71 D. LGS. 36/2023 PER L’AFFIDAMENTO IN CONCESSIONE DEL SERVIZIO DI RISTORAZIONE SCOLASTICA E ALTRE UTENZE PREDEFINITE E INTERVENTI INNOVATIVI SUI DUE CENTRI COTTURA COMUNALI CON EVENTUALE PROROGA, AI SENSI DELL’ARTICOLO 120, COMMA 10 DEL D. LGS. 36/2023 E SS.MM.II., PER IL QUINQUENNIO 2026/2027 - 2027/2028 - 2028/2029 - 2029/2030 E 2030/2031.

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Summary

Machine-generated summary

The Municipality of Paullo awarded a concession contract for the school catering service and other predefined users, together with innovative interventions on the two municipal cooking centres, covering the five-year period 2026/2027 to 2030/2031, with possible extension. The open procedure under Article 71 of Legislative Decree 36/2023 was classified under catering and meal distribution services. CIRFOOD S.C. won the contract with an awarded value of EUR 1,909,243.90, against an estimated value of EUR 2,029,478, meaning the awarded price was 6% below the estimate. The award date was 2026-09-24 and the contract has been awarded.

Description

CIG: BC77C2BAB3 Procedura: PROCEDURA APERTA EX ART. 71 D. LGS. 36/2023 PER L’AFFIDAMENTO IN CONCESSIONE DEL SERVIZIO DI RISTORAZIONE SCOLASTICA E ALTRE UTENZE PREDEFINITE E INTERVENTI INNOVATIVI SUI DUE CENTRI COTTURA COMUNALI CON EVENTUALE PROROGA, AI SENSI DELL’ARTICOLO 120, COMMA 10 DEL D. LGS. 36/2023 E SS.MM.II., PER IL QUINQUENNIO 2026/2027 - 2027/2028 - 2028/2029 - 2029/2030 E 2030/2031. Stazione appaltante: Comune di Paullo Modalita di scelta del contraente: Procedura Aperta Ambito merceologico: Procedure per concessioni Categoria merceologica: Servizi di ristorazione e di distribuzione pasti Stato procedura: In Aggiudicazione Aggiudicatario: CIRFOOD S.C. Codice fiscale aggiudicatario: 00464110352 Forma dell'aggiudicatario: FORMA SINGOLA

Official source

Source: ARIA Sintel - Regione Lombardia e-procurement

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Last verified against ARIA Sintel - Regione Lombardia e-procurement 6 hours ago

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Change history

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  1. Read before bidding
    • Status: Now marked as Awarded
    • Award date: Awarded on September 23, 2026
    • Submission deadline: The deadline was removed from the notice.
    • Scope and criteria: The description was expanded. Re-read it before you bid.
    • Winner: Awarded to CIRFOOD S.C.
    • Award value: Set to €1,909,244
  2. Read before bidding
    • Scope and criteria: The description was expanded. Re-read it before you bid.

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Market context

Avg. open tender · Hotel, restaurant & catering services
€6,578,610
1,626 open across Europe right now 69% below sector average
Buyer track record on Aperlena
2 notices tracked · 1 awarded
€1,909,244 in awarded contracts

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