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Delivery of cold meals for the Jules Lassalle autonomous residence in Fourmies (CCAS)

Original LIVRAISON DE REPAS EN LIAISON FROIDE POUR LA RESIDENCE AUTONOMIE JULES LASSALLE A FOURMIES (CCAS)

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  1. Published
  2. Deadline open for 40 days
  3. Awarded pending

Summary

Machine-generated summary

The buyer, the CCAS, is procuring the delivery of cold meals for the Jules Lassalle autonomous residence located in Fourmies. The contract starts on January 1, 2027, and ends on December 31, 2027, with a possible tacit renewal for one additional year. A mandatory site visit is required to prepare the offer. Candidates must contact the director, Ms. Crequit, to schedule this visit and include the signed visit certificate in their technical proposal. Failure to visit results in offer rejection. Technical specifications are in the specifications document.

Description

Le présent marché a pour objet la livraison de repas en liaison froide destinée : - À la résidence autonomie « Résidence Jules Lassalle » gérée par le CCAS - Rue Victor Delloue - 59610 FOURMIES Le marché démarrera à compter du 1er janvier 2027 jusqu'au 31 décembre 2027, renouvelable 1 fois par tacite reconduction pour une durée d'un an. Afin d'obtenir des informations indispensables à la préparation de l'offre, la visite du site est obligatoire. Le candidat devra prendre rendez-vous avec la directrice de la résidence Jules Lassalle : Mme Créquit - Tél : 03.27.60.15.62 - Email : screquit@fourmies.fr Le candidat joindra à son offre technique l'attestation de visite dûment visée par le Pouvoir Adjudicateur. Le défaut de visite entrainera le rejet de l'offre du candidat. Les spécifications techniques sont décrites dans le cahier des charges.

Official source

Source: BOAMP - Bulletin officiel des annonces de marchés publics (DILA)

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Last verified against BOAMP - Bulletin officiel des annonces de marchés publics (DILA) 1 month ago

Documents on BOAMP - Bulletin officiel des annonces de marchés publics (DILA) (French) bids submitted through Buyer profile (profil d'acheteur) linked on each notice

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Change history

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  1. Read before bidding
    • Status: Now marked as Closed
    • Main CPV code: 55521200

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Market context

Avg. open tender · Hotel, restaurant & catering services
€6,578,610
1,626 open across Europe right now
Buyer track record on Aperlena
2 notices tracked · 1 awarded

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