Summary
Machine-generated summaryThis French tender covers the design and organisation of catering services for standard events, together with catering and associated logistics. It also includes the design and organisation of bespoke catering services for custom events, plus catering and associated logistics. Catering providers interested in delivering event catering and related logistics services for companies or institutions in France may wish to consult the full tender documents for further details.
Description
Official source
Source: TED - Tenders Electronic Daily (Publications Office of the EU)
Always verify details on the official notice.
Last verified against TED - Tenders Electronic Daily (Publications Office of the EU) 1 month ago
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This buyer has no award history in this sector yet. Usual winners, Hotel, restaurant & catering services - France
| Company | Wins | Total awarded | Last win |
|---|---|---|---|
| API RESTAURATION | 93 | €94.4M | Sep 2026 |
| ELIOR RESTAURATION FRANCE | 35 | €165.6M | Sep 2026 |
| SOCIETE FRANCAISE DE RESTAURATION ET SERVICES | 25 | €206.9M | Aug 2026 |
| DUPONT RESTAURATION | 23 | €22.3M | Aug 2026 |
| ANSAMBLE | 23 | €15.5M | Aug 2026 |
Based on 1188 awards with a linked company profile over the last 2 years.
Change history
Every time an official source republished this notice with different content. We watch every source we index, including regional copies of the same notice.
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Read before bidding
- Estimated value: Set to €2,059,000
- Scope and criteria: The description was expanded. Re-read it before you bid.
- Estimated value: Set to €2,059,000
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Market context
- Avg. open tender · Hotel, restaurant & catering services
- €6,656,270
- Buyer track record on Aperlena
- 30 notices tracked · 2 awarded
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