Summary
Machine-generated summaryA French public tender invites offers for the supply of food products. The contract is divided into eight lots: Lot 1 lamb, beef, veal and mutton; Lot 2 pork; Lot 3 cooking bags; Lot 4 raw offal; Lot 5 butter, milk and egg products; Lot 6 dessert cream and yoghurt; Lot 7 cheese; Lot 8 drinks. The notice falls under the category of drinks, tobacco and related products.
Description
Official source
Source: TED - Tenders Electronic Daily (Publications Office of the EU)
Always verify details on the official notice.
Last verified against TED - Tenders Electronic Daily (Publications Office of the EU) 1 month ago
Change history
Every time an official source republished this notice with different content. We watch every source we index, including regional copies of the same notice.
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Act now
- Submission deadline: Moved 1 day EARLIER: now September 15, 2026, 00:00
- Scope and criteria: The description was expanded. Re-read it before you bid.
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Market context
- Avg. open tender · Food & beverages
- €2,749,907
- Buyer track record on Aperlena
- 6 notices tracked · 0 awarded
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